A Fine Line ”explores why less than 7% of head chefs and restaurant owners are women, when traditionally women have always held the central role in the kitchen.” The documentary is distributed by Bullfrog Films in Oley, PA as part of Bullfrog Communities.

Following the 56-minute film, Judy Henry, chef-owner of Judy’s on Cherry will talk about her experiences in the restaurant business and the obstacles she has faced as a woman in a man’s world.